Super Healthy Desserts

without the use of wheat, eggs, milk, butter, and chocolate!

Welcome to Michaela's Plant Bakes!

"It's my mission to perfect the art of creating nutritiously delicious desserts. Click below to discover nature's secrets and whet your appetite!"

Top Recipes!

– Amazingly Healthy Desserts –

COMING SOON

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baked goods

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About me!

Hello there, fellow bakers. I'm Michaela, and I enjoy creating nutritious plant-based meals and desserts... I approach baking with an emphasis on family-friendly desserts and the most delicious ways to eat healthy together! ... Read More

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35% off

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Get the Book!

Baking has never been more nutritious!

You're really going to love these easy-to-make, nutritious, everyday desserts that your entire family will enjoy!

Get 35% off if you order today!

Enjoy better health today!

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Plant Bakes™

Promise

- No Cholesterol

- No Antibiotics

- No Hormones

- No Artificial Colors

- No Preservatives

- No Corn Syrup

- No Trans Fat

Reasons to Enjoy Michaela's Plant Bakes!

Guilt-free Desserts!

Beautiful, tasty bakes without the use of wheat, eggs, milk, butter, and chocolate? Now you can have your cake and eat it!

Everyone can impress

Plant Bakes is designed with you in mind. Every recipe is practical and achievable even by those who tend to burn water!!!

Quick, Simple, Easy

Some people learn best on their own; others prefer learning in groups. Whatever your preference you'll enjoy my cooking school.

Lots of choice!

100% delicious nutritious plant desserts. Every recipe has a simple ingredient list, and perfect flavour and texture.

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Special Offer:

Order Today for

35% off

Enjoy creating delicious plant bakes at my discounted price, but hurry, it won't last forever!

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Say What?

Was a Yummy Sabbath in our home. Tried and tested the Plain scones recipe for breakfast and the Lemon Drizzle cake for dessert later. Yes, the Lemon drizzle is very Moorish.”

Anne S.

Teacher

Thank you Michaela, my children were so excited when they opened the packet and saw the book. They have found a love for cooking and baking but sometimes get disheartened that we don’t eat a lot of things in other books. They are excited for a book like this."